6 Feb 10, 09:57 Rina: Ic. Thanks. |
5 Feb 10, 15:45 WokkingMum-Rina: Can't remember exactly how much I bought. Giant is selling around 27cent/100g i think. It's way cheaper making chips on your own. Outside selling around $12 a can which only cost price is say only $5! |
3 Feb 10, 21:39 Rina: Hi, is the arrowhead expensive? |
31 Jan 10, 04:46 NPlusMY: Welcome to NPlusMY WorldWide!! Please review at http://www.nplusmy.info for more details on NPlusMY Business!!! TQ |
28 Jan 10, 11:40 mibebepreciosio: hi elaine, do u have recipe for almond biscotti? if have can u email me at mibebepreciosio@gmail.com |
28 Jan 10, 09:30 WokkingMum-Mabel: Yes, that's right! |
28 Jan 10, 09:30 WokkingMum-Anon: Thank you. Good luck to you too! |
28 Jan 10, 09:29 WokkingMum-PB: Cranberry beans are sold usually in wet market. I have not seen in in supermarket. |
28 Jan 10, 09:29 WokkingMum-Eric: Is it the light brown liquid? It's a mixture of chicken broth, light soya sauce and sesame seed oil. |
23 Jan 10, 22:42 mabel: your post for sweet&sour pork, the cornflour mixture isit cornflour mix with water? |
20 Jan 10, 15:47 Anonymous: welcome back! I understand the difficulities to stay with in-laws. I really hope that i dun have to stay with in-laws soon! |
20 Jan 10, 10:00 PB: Hi Wokkingmum, where do you buy the cranberry beans? I can't seem to find them |
20 Jan 10, 05:23 eric: Btw what's your recipe for the slightly sweet sauce that's poured over the chicken rice? |
20 Jan 10, 05:22 eric: will be trying out your HCR recipe. I now live in NY but whenever i used to visit Sing I would have chicken rice at least once a day and even take home(Intl flight) some to the Phil. |
19 Jan 10, 23:46 ashley: hi wokkingmum, nice blog! good luck with your mother-in-law. |
19 Jan 10, 17:25 PB: I found the arrowhead at NTUC and bought some to try - they are very nice!! Very crunchy and indeed better than potato chips, thanks for the recipe! |
19 Jan 10, 16:49 angela: How to make prawn roll for Chinese new year? chinese call it 虾米卷 |
19 Jan 10, 12:24 ILikePaperCutting: love your bento ideas |
17 Jan 10, 01:01 calvn: love your blog, great to see you posting again! |
16 Jan 10, 09:40 Rina: thanks |